Day 6.

Breakfast: black coffee, egg breakfast bake

Morning snack: green tea, pistachios, 1/2 a Fuji apple with almond butter

Lunch: leftovers: bbq pork, broiled zucchini, prosciutto wrapped asparagus

Pre-workout: 1/2 a Fuji apple with almond butter, pistachios

Post-workout: 1 banana and coconut water

Dinner: leftovers: adobo and garlic-roasted broccoli and cauliflower

Other notes: The scale is still going down…

Advertisements

Tags: , ,

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: